Abstract Submission

General information

All authors interested in making an oral or poster presentation on 14th Congress of Nutrition are invited to submit an abstract.
Please register on our registration page before submitting an abstract.
Each registration allows sending a maximum of two abstracts.

All abstracts will undergo a review by the Review Committee, to determine which ones are accepted. Accepted abstracts will be invited for a presentation in one of the following formats:

  • as an oral presentation or
  • as a poster presentation in the poster exhibition

All accepted abstracts will also be published in the Book of Congress Proceedings.

Important dates
  • Abstracts submissions will be available up to August  20th 2021
Abstract writing guideline

The length of abstracts is limited to 400 words without spaces.
Please use Times New Roman font 12 pt.
Abstracts should be written in English language.
The abstract should consist of aim, methods, results and conclusions.
For further instructions please consult the Abstract Template

PREPARATION OF E POSTER

Please submit your E-Poster as a 1-page in portrait orientation.
Language: All E-Posters should be prepared in English
File format: PDF E-Poster size in pixel: 1080 width x 1536 height – portrait orientation

Abstract Submission Form
Please fill the form below.

Please choose the topic of your paperFood, Nutrition and HealthPublic Health NutritionFood Quality and SafetyFood TechnologyEmerging Issues in Food and NutritionYoung Researchers

Paper presentation typeOralPoster

I am interested in writing an article (full paper) in Serbian journal Food & Nutrition (Belgrade, publisher Serbian Nutrition Society, national journal category M52)YesNo

Upload abstract (Word or OpenDocument formats, max size 20 MB)